The Royal Treatment: Shared Mains & Desserts

Delivered hot and ready to enjoy upon arrival (if distance allow for this) or cold with very simple heating instructions. Pick 3 Mains: Eye fillet Beef Wellington (df) Grilled Tuscan marinated Atlantic salmon steaks (gf, df) (100g) French cut chicken breast with stuffed w olive & sundried tomato butter (gf, df) (100g) 12 hour slow roasted lamb shoulder, olive oil, mint & pinenuts (gf, df, nf) (100g) Slow braised lamb shank Prawns in a Puttanesca sauce Moroccan Vegetable Tagine with steamed rice (Vegan, GF, DF) Salads & Desserts: These are all included European potato salad of chats with fresh herbs, seeded mustard, French cornichons, marinated capsicum, spring onion, lemon & olive oil (v,gf, df) Greek salad of vine ripened tomatoes, cucumber, fetta, pitted olives & cos lettuce w lemon dressing (v, gf) Salad – Gourmet slaw with baby spinach, dill mayo aioli & crispy shallots dressing Mediterranean mixed Bean salad, fresh herbs, lemon vinaigrette (v, df, gf, vegan) Homemade bread rolls and butter portions Dessert (these are all included) Cheese and fruit platter- generous serve of seasonal fruit & grapes, Gippsland cheddar, blue cheese, & brie, fig jam with lavish bites, water crackers, gluten free rustic sea salt wafers A selection of our petit fours desserts: baby french éclairs and cheesecakes (2pp) Complimentary disposable plates, cutlery and napkins included in package.