Platter - Grass-fed mini porterhouse fillet steaks in steak seasoning (gf, df) (100g) (18 piece)
$144.30 per guests (min 30 guests)
Styrofoam Box to keep with ice pack
$20.00 per guests (min 30 guests)
BBQ package – The Get Together BBQ
$27.50 per guests (min 30 guests)
- Portuguese chicken skewer (gf, df) (1pp)
- Beef sausages (gf) (1pp)
- Black Angus beef burger patty 100g (1pp) Black bean, pumpkin & red lentil patty for the vegetarians (vegan, df, gf) (Includes 20% of guest numbers to look after your veggie guests)
- BBQ Caramelised onion (gf) (df)
- European Chat potato salad with fresh herbs, seeded mustard, French cornichons, marinated capsicum, spring onion, lemon & olive oil (v, gf, df)
- Salad of vine ripened tomatoes, cucumber, capsicum, Kalamata olive, feta, lemon dressing (gf)
- Salad – Gourmet slaw with baby spinach, dill mayo aioli & crispy shallots dressing (gf)
- Homemade ciabatta rolls & sliced bread with butter foils
- Condiments: Ketchup, BBQ sauce & seeded mustard Disposable plates, napkins and platters provided PLEASE PROVIDE YOUR OWN TONGS AND SERVING SPOONS
— —Tuscan chicken thigh skewers (df)
— —BBQ Pack Black Angus beef burger patty (100g) (GF, DF)
— —Beef sausages (gf)
— —Black bean, pumpkin & red lentil patty for the vegetarians (vegan, df, gf) (20% of guest numbers to look after your veggie guests))
— —BBQ Caramelised onions (gf) 50g pp
— —European chat potato salad with fresh herbs, seeded mustard, French cornichons, marinated capsicum, spring onion, lemon & olive oil (v, gf, df, vegan)
— —Salad of vine ripened tomatoes, cucumber, capsicum, Kalamata olive, feta, cos lettuce & lemon dressing (v, gf)
— —Salad - Gourmet slaw with baby spinach, dill mayo aioli & crispy shallots (v, gf, df)
— —Assorted Sliced Breads & foiled butter
— —ciabatta bread rolls
— —Ketchup, BBQ sauce and seeded mustard
— —Disposable - Large Sugarcane Plate
— —Disposable - Bio Knife
— —Disposable - Bio Fork
— —Disposable - Napkin
— —Disposable - Platters (cardboard or plastic)
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