The Royal Treatment: Shared Mains & Desserts

$69 per person (min 10)

Our most regal menu yet! Pick 3 Mains:
Eye fillet Beef Wellington (df)
Grilled Tuscan marinated Atlantic salmon steaks (gf, df) (100g)
French cut chicken breast with stuffed w olive & sundried tomato butter (gf, df) (100g)
12 hour slow roasted lamb shoulder, olive oil, mint & pinenuts (gf, df, nf) (100g)
Slow braised lamb shank
Prawns in a Puttanesca sauce
Moroccan Vegetable Tagine with steamed rice (Vegan, GF, DF)
Salads & Desserts: These are all included
European potato salad of chats with fresh herbs, seeded mustard, French cornichons, marinated capsicum, spring onion, lemon & olive oil (v,gf, df)
Greek salad of vine ripened tomatoes, cucumber, fetta, pitted olives & cos lettuce w lemon dressing (v, gf)
Salad – Gourmet slaw with baby spinach, dill mayo aioli & crispy shallots dressing
Mediterranean mixed Bean salad, fresh herbs, lemon vinaigrette (v, df, gf, vegan)
Homemade bread rolls and butter portions
Dessert (these are all included)
Cheese and fruit platter- generous serve of seasonal fruit & grapes, Gippsland cheddar, blue cheese, & brie, fig jam with lavish bites, water crackers, gluten free rustic sea salt wafers
A selection of our petit fours desserts: baby french éclairs and cheesecakes (2pp)
Complimentary disposable plates, cutlery and napkins included in package.

  • Pick 3 proteins of your choice

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  • Melbourne’s Top Rated Catering Service
  • Best, fresh, Chef-cooked Food
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